According to the research report, the global animal intestinal health market was valued at USD 3,195.7 million in 2021 and is expected to reach USD 6,371.4 million by 2030, to grow at a CAGR of 8.1% during the forecast period.

April 4, 2025 – The Animal Intestinal Health Market is projected to witness substantial growth in the coming years, driven by increasing awareness about animal well-being, the need for improved livestock productivity, and growing investments in animal nutrition. As the global population demands more high-quality animal protein, the emphasis on gut health solutions has never been greater. With innovative developments in probiotics and prebiotics, coupled with a strong focus on maintaining a balanced intestinal microbiota, the market is poised to expand at an impressive pace.

 

Market Overview

Animal intestinal health plays a vital role in the overall well-being and productivity of livestock. The gastrointestinal tract is central to nutrient absorption, disease resistance, and optimal growth, especially in poultry, swine, and ruminants. Over the last decade, the industry has experienced a paradigm shift from antibiotic growth promoters to natural and sustainable gut health solutions due to rising concerns about antimicrobial resistance (AMR).

According to recent market insights The global animal intestinal health market was valued at USD 3,195.7 million in 2021 and is expected to grow at a CAGR of 8.1% during the forecast period.This growth is largely attributed to increased demand for high-quality animal protein, greater emphasis on animal welfare, and the regulatory push for antibiotic-free animal production systems.

The market is being shaped by the rising adoption of probiotics and prebiotics as alternatives to synthetic additives. These products enhance intestinal function, promote the growth of beneficial bacteria, and strengthen the immune system. Moreover, manufacturers are exploring enzyme-based feed additives and organic acids to further support intestinal health in livestock.

 

Market Segmentation

The Animal Intestinal Health Market can be segmented based on product type, livestock, and region.

By Product Type:

• Probiotics

• Prebiotics

• Phytogenics

• Immunostimulants

• Enzymes

• Organic Acids

Probiotics and prebiotics dominate the segment, accounting for over 45% of the total market share in 2024. These supplements support the modulation of intestinal microbiota, enhancing digestion and reducing pathogen colonization.

By Livestock:

• Poultry

• Swine

• Ruminants (Cattle, Sheep, Goats)

• Aquaculture

• Others (Pets, Equines)

Among these, poultry remains the leading livestock segment, with swine and ruminants closely following. The high demand for poultry meat and eggs globally is pushing producers to invest in effective gut health solutions to optimize performance and ensure flock health.

By Form:

• Dry

• Liquid

Dry formulations are preferred due to their ease of storage, longer shelf life, and compatibility with existing feed processing systems.

 

Regional Analysis

The Animal Intestinal Health Market displays significant geographical variations, with growth potential evident across both developed and emerging markets.

North America:

North America holds a substantial market share due to its advanced livestock farming systems and stringent regulatory standards regarding antibiotic use. The U.S. leads the region with numerous feed additive producers investing in gut health technologies and R&D for sustainable animal farming.

Europe:

Europe is a strong advocate for animal welfare and antibiotic reduction, fueling the adoption of intestinal microbiota-enhancing supplements. Countries such as Germany, France, and the Netherlands are at the forefront of innovation in natural feed additives.

Asia-Pacific:

Asia-Pacific is expected to witness the fastest growth, driven by rising meat consumption, growing awareness about livestock health, and expanding poultry and swine industries in countries like China, India, and Vietnam. Government initiatives to improve animal farming practices and reduce dependence on antibiotics are also contributing to the growth in this region.

Latin America and Middle East & Africa:

These regions are emerging markets with untapped potential. Brazil, Argentina, and South Africa are increasingly recognizing the value of livestock productivity enhancements through gut health management, offering lucrative opportunities for market players.

https://www.polarismarketresearch.com/industry-analysis/animal-intestinal-health-market

 

Key Companies in the Market

Several major players are actively shaping the Animal Intestinal Health Market, focusing on innovation, product launches, and strategic partnerships. Leading companies include:

• DSM Nutritional Products: A global leader in animal nutrition, DSM offers a broad portfolio of feed additives targeting gut health and immunity.

• Cargill, Incorporated: With a strong presence in livestock solutions, Cargill emphasizes data-driven nutrition and microbiome research to improve animal health outcomes.

• Evonik Industries AG: Known for its amino acid solutions and prebiotic innovations, Evonik continues to expand its reach in the gut health space.

• Chr. Hansen A/S: A specialist in probiotics, Chr. Hansen delivers scientifically validated strains for poultry, swine, and ruminants.

• Novozymes A/S: A key player in enzyme-based feed additives that promote digestion and gut integrity.

• Alltech Inc.: Offers an array of natural solutions, including yeast-based additives and immunostimulants.

• Nutreco N.V.: Focuses on sustainable animal nutrition with tailored solutions for intestinal health and disease resistance.

Start-ups and regional players are also entering the market with novel probiotic strains and customized feed blends, contributing to a competitive and innovation-driven landscape.

 

Growth Drivers

• Rising consumer preference for antibiotic-free meat is leading to increased adoption of natural gut health enhancers.

• Growing concerns over AMR (Antimicrobial Resistance) are pushing regulatory bodies and producers to seek alternatives to traditional growth promoters.

• Scientific advancements in microbiome research are enabling precise targeting of intestinal health issues in livestock.

• Demand for higher livestock yields in a resource-efficient and sustainable manner is making gut health a key productivity lever.

 

Future Outlook

As sustainability and food safety become central to the global animal agriculture agenda, intestinal health is gaining recognition as a crucial pillar of livestock management. The integration of gut health solutions into feed formulations, precision livestock farming, and genetic selection will define the next phase of growth for the industry.

Moreover, as consumer awareness increases around how animals are raised and what goes into their diets, producers will face mounting pressure to adopt transparent and effective health-enhancing strategies. This will drive continued investment in R&D, especially in areas like synbiotics, postbiotics, and personalized nutrition.

 

Conclusion

The Animal Intestinal Health Market stands at the intersection of animal welfare, productivity, and sustainability. With growing global demand for protein and increasing scrutiny on livestock practices, the industry is undergoing a transformation. Companies that prioritize innovation, transparency, and efficacy in their gut health offerings will be best positioned to lead this next chapter.

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